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Food Safety Modernization Act Seminar

• Thursday, March 30, 2017, 8:00 AM - 12:00 PM

Find out more about the Food Safety Modernization Act! All farmers and general public welcome.
Topics include:
• What is FSMA?
• Who is required to comply?
• What are "preventive controls"?
• What is the difference between preventive controls and other food safety programs?
The course is ideally suited for:
• Production
• Management
• QA/QC
• Maintenance Personnel
The course is instructed by Harvest NY and Cornell Dairy Foods Extension. Free. Register at http://bit.ly/2nwwtPj

Fee

Free

Learn More

http://bit.ly/2nwwtPj

Last updated March 16, 2017