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Spring Beef Week Class

  • Tuesday, March 21, 2017, 6:00 PM - 8:00 PM

Meet with Mike Baker, Cornell Beef Specialist, to talk about feeding strategies for getting your calves to 700lb to meet buyers’ needs. How do you figure costs, labor, etc? What time of year do you calve? Is there a place for a retired dairy farmer?  Time listed is tentative.  Call or email for update.


Linda Gillilland, M.A.
Quality of Life Issue Leader, Horticulture
518-962-4810 ext.416


CCE Essex County
3 Sisco Street
Westport, New York 12993